Foods That May Trigger Belly Fat

Foods Made from Refined Grains

Food made from refined grains may trigger an accumulation of belly fat. When grains are refined, they go through a process that removes fiber and nutrients and makes them more rapidly digested, which raises their glycemic index. Foods that may contain refined grains include bread products, crackers, cakes, cookies and pasta. To lose belly fat eat whole-grain foods, such as whole oats and brown rice, and foods made from whole grains. To be a true whole-grain product, a whole grain -- such as whole wheat -- must be first on the list of ingredients.

Foods Made with Trans Fats

Trans fat -- an industrially made fat that is added to some fast food, fried food, snack food and commercially made bakery products -- may trigger abdominal weight gain. Trans fat has powerful effects on your body that may lead to Type 2 diabetes, heart disease, weight gain and belly fat, according to an article in "International Journal of Obesity." To avoid trans fat, avoid the types of food that may contain it unless they're labeled otherwise. At restaurants, ask your server or the chef if trans fats are used or avoid deep-fried foods and desserts.

Foods That Contain High-Fructose Corn Syrup

Foods that contain high-fructose corn syrup, an industrially produced sweetener, may cause your waistline to expand. Research at Princeton University found evidence that rats fed HFCS gained more weight than those fed table sugar, and that more of the extra weight accumulated in the abdomen. HFCS is a widely used sweetener that can be found in many foods and drinks, including ketchup, cereal, bread, yogurt, juice, jam and sugary soft drinks. Read labels carefully to avoid this sweetener.

Alcoholic Beverages

Alcoholic beverages can cause weight gain around your midsection. Although beer is infamous for producing a "beer belly," any type of alcohol in excess can increase belly fat. Some research has found that wine may not have this effect, but more evidence is needed. Drink in moderation to avoid triggering the production of belly fat.